Tripp Lake Camp company profile

Head Chef

Job Location:

Poland, Maine - Poland, ME, United States

Job Description:

This is a seasonal full-time position, 12 weeks from May 30 to August 22. Six days a week, room and board are provided.

Tripp Lake Camp is seeking an experienced chef to cook adult and kid friendly meals for 500 campers and staff, per meal, per day. Must be able to work well with others, to prepare foods for special diets as needed, have knowledge of standards of food preparation, serving and kitchen procedures. Please apply online at www.tripplakecamp.com.


Job Requirements:

Tripp Lake Camp is seeing a qualified, mature individual with experience in cooking adult and kid friendly meals. The head chef must prepare 3 meals a day for 500 campers and staff. Must be able to work well with others, prepare foods for special diets (as needed) and have knowledge of standards of food preparation, serving and kitchen procedures. Please apply online at www.tripplakecamp.com.

How To Apply:

Over 100 counselor positions available.
Call 1-800-997-4347 today

(Canada & U.S. only)

SUMMER 2013 CAMP DATES: June 14th through August 11th

ONLINE STAFF APPLICATION

If you are interested in joining our staff, please complete our on-line application. We will contact you if we have a position that matches your expertise. We will arrange a personal interview or extended telephone conversation with a thorough discussion of your responsibilities as a counselor at Tripp Lake Camp.


Eligibility Requirements
  • US applicants must have completed their freshman year of college by June 2013.

Contact Information:

Contact: Nancy McCann
Assistant Director
Tripp Lake
PO Box 99
Poland, ME, United States 04274-0099
Phone: 207-998-4347
Fax: 207-998-2073
Email: nancy@tripplakecamp.com
Website: http://www.tripplakecamp.com

Posted:

January 15, 2013

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