Johnson's of St. Mary company profile

Prep Cook

Job Location

St. Mary, MT, United States

Job Description

Seeking qualified and enthusiastic Prep-Cooks for an exciting seasonal position at the World Famous "Johnson’s of St. Mary," in beautiful St. Mary, Montana! Located right next to the eastern entrance of Glacier National Park. Our cafe seats 150-160 people. Johnson’s is a gorgeous place to work and stay for the summer. Employee housing can be provided on site for a small fee. Meals are included with employment. Johnson's is not a big corporation, we are a small family run business. When you work for Johnson's, you are treated like family.

The work is very demanding, both physically and mentally. Employees must be able to work well under pressure and have a positive attitude toward the public. Johnson's has an outstanding reputation, and we expect our employees to maintain that standard.Johnson's is looking for highly motivated Prep-cooks (experience preferred) who take pride in their work. Johnson's makes all of it's menu items from scratch. Hours of work typically range from 30-35 hours per week. Hourly wages begin at $13.25 plus daily tips, job performance raises and an end of season bonus up to $1000.00.

Job Requirements

Job duties and responsibilities include:
• Prepare all menu items as directed in timely manner, following all food safety related standards.
• Ability to follow recipes using measurement, portions, and set procedures set by the restaurant management.
• Assumes 100% responsibility for quality of the products produced.
• Ability to prioritize projects based on daily needs.
• Ability to have multiple items in production simultaneously.
• Ability to fill out daily prep list.
• Tasked with tracking and reporting any food waste.
• Handle, store, and rotate all products and ingredients properly.
• Perform other related duties as assigned by the restaurant manager.
• 1+ years' experience in a fast-paced restaurant as a production cook (not required but greatly appreciated).
• Line cook experience a plus, but not required.
• Follow proper procedures for food safety.
• Knowledge of food storage and food safety
For questions please email nkjstmary@gmail.com

How To Apply

View More Johnson's of St. Mary Jobs

Contact Information

Contact Nathan St Goddard
Johnson's of St. Mary
21 Red Eagle Trail
Browning, MT, United States 59417
Phone 406-732-5565
Email nkjstmary@gmail.com
Website johnsonsofstmary.squarespace.com

Posted

January 6, 2022

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