Johnson's of St. Mary company profile

Restaurant Dishwasher

Job Location

St. Mary, MT, United States

Job Description

Johnson's is looking for a dedicated, organized dishwasher who enjoys working as part of a team in a fast paced culinary environment. The Dishwasher’s duties include removing soiled plates and flatware from tables, washing them thoroughly, and resetting tables in preparation for the next party. They may also restock items, unload delivery trucks, help prepare cook stations, clean appliances and machines, empty and clean trash receptacles, and other duties, as needed. Johnson's is not a big corporation, we are a small family run business. When you work for Johnson's, you are treated like family. The position starts out at $11.50 ph, includes raises based on job performance, daily tips and an end of season bonus up to $1000!

To be successful as a Dishwasher, you should be a committed, communicative team player with excellent time management skills. You should be able to prioritize tasks in a busy setting and adhere to all food safety regulations and procedures.

Dishwasher Duties and Responsibilities include:

- Ensuring the availability of clean dishes by bussing tables, washing dishes, pots, pans, and flatware, and resetting dining areas.
- Preparing dining areas and kitchen for next shift by cleaning and restocking dining areas and cook stations.
- Cleaning machines and appliances used in the kitchen, such as coffee makers, pots, and pans, mixers, etc.
- Unloading and storing deliveries.
- Sweeping and mopping floors, especially in the event that items are broken or spilled.
- Taking out the trash and rinsing garbage cans.
- Supporting other restaurant staff members by assisting with other tasks, as needed.
- Reporting kitchen accidents or violations of food safety codes and procedures.

For any questions please email nkjstmary@gmail.com

Job Requirements

- High School Diploma or equivalent.
- Minimal work experience.
- Strong problem-solving and communication skills.
- Exceptional time management skills.
- Ability to stand or walk for 6-8 hour shifts and lift at least 20 pounds.
- Willingness to comply with all food safety procedures.

How To Apply

View More Johnson's of St. Mary Jobs

Contact Information

Contact Nathan St Goddard
Johnson's of St. Mary
21 Red Eagle Trail
Browning, MT, United States 59417
Phone 406-732-5565
Email nkjstmary@gmail.com
Website johnsonsofstmary.squarespace.com

Posted

January 6, 2022

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