…professional area. OR * 2-year degree from an accredited university in Culinary Arts, Hotel and Restaurant Management, or related major; 2 years experience in

…**Qualifications** **Minimum Requirements:** + High school diploma/GED + 2 years restaurant management; or equivalent combination of education and experience + Must

…The Director of Sales and Marketing is responsible for the overall resort -wide revenue and yield strategies, implementation and results including group and transient

…The Director of Operations is responsible for leading our team at the location - ensuring high standards of the guest experience, safety, and financial performance.

…Venue Partner Relationships * Develop and maintain strong relationships with clients at all levels of their organization and provide outstanding customer service