…+ Quality Control + Manage/oversee the application of standards for the hotel / resort . + Review and compare performance metrics for Engineering services

…professional area. OR * 2-year degree from an accredited university in Culinary Arts, Hotel and Restaurant Management, or related major; 2 years experience in

…Front Office operation. OR 2-year degree from an accredited university in Hotel and Restaurant Management, Hospitality, Business Administration, or related

…* 2-year degree from an accredited university in Food Service Management, Hotel and Restaurant Management, Hospitality, Business Administration, or related

…on time, in good working condition and as specified by clients and the hotel . * Provides direct supervision of team members including scheduling and time keeping. *